Indulge in the creamy goodness of homemade vanilla ice cream. This classic treat is easy to make and perfect for satisfying your sweet cravings.
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- Pinch of salt
Instructions:
In a mixing bowl, combine heavy cream, whole milk, sugar, vanilla extract, and salt
Whisk until sugar is completely dissolved
Pour the mixture into an ice cream maker and churn according to the manufacturers instructions until it reaches a soft-serve consistency
Transfer the churned ice cream into a freezer-safe container and freeze for at least 4 hours or until firm
Serve and enjoy
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