Ingredients:
- 1 cup butter, melted
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup butterscotch chips
Instructions:
Set the oven to 350F 175C and heat it up
A 9x13-inch baking pan should be greased
Melt the butter and mix it with the white sugar and brown sugar in a large bowl
Mix everything together well
Mix the eggs and vanilla extract into the sugar
Mix until its nice and smooth
Mix the flour, baking powder, and salt together in a different bowl
Slowly add the dry ingredients to the wet ones and mix them together until they are just combined
Spread the chocolate, white chocolate, and butterscotch chips out evenly in the dough as you fold them in
Press the cookie dough down gently as you spread it out evenly in the baking pan that has been prepared
Twenty-five to thirty minutes in a hot oven, or until the top is golden brown and a toothpick stuck in the middle comes out with a few wet crumbs on it
Take it out of the oven and put a wire rack in the pan so it can cool all the way down
Cut the cookie bar into squares or rectangles after it has cooled down
Serve and have fun
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